Baked Penne 1/2 lb. ground beef or Italian Sausage 1/2 cup chopped onions 1/2 cup green peppers 1 jar(24 oz.) spaghetti sauce 1 tub(10 oz.) Philadelphia Italian Cheese and Herb Cooking Creme, divided 1 cup Shredded Mozzarella Cheese, divided 3 cups cooked penne pasta
15 No-Bread Sandwiches
Salt as Polishing Agent Shine brass and copper with a paste made from a few tablespoons of white vinegar and equal parts salt and flour. Apply with a soft cloth, rinse, and dry.
Recipes & Cooking
Get cooking this Fall giveaway this week at therecipecritic.com Head to the blog to enter to win the ultimate cooking package! #giveaway